Name: Bang Bang Crispy Chicken Rice Bowls
Yield: 5 servings
Ingredients: 1200g Chicken Breast (raw); 2 tsp Salt; 2 tsp Black Pepper; 3 tsp Garlic Powder; 2 tsp Paprika; 50g Egg Whites (liquid); 30g Cornstarch; Cooking spray; Green Onion, sliced; Sesame Seeds; 100g Mayonnaise (light); 80g Greek Yogurt (fat free); 40g Sweet Chili Sauce; 20g Sriracha; 1 tsp Sesame Oil; 270g Basmati Rice (raw, dry); Green Onion, sliced; 1 Lime, juiced; 1 tsp Salt

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